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Exporting starts at home

A short while ago I dined at a very well known Leicestershire venue that attracts people from all over the country. The dessert menu included 'a selection of French cheeses'. Nothing wrong in that you may say but ponder a little longer and you begin to wonder why specifically French cheeses. That venue is but a few miles from the source of some of the best cheeses in the world, made locally in Leicestershire. The UK more widely makes a huge range of some of the finest cheeses that money can buy.

17 March 2011

Elizabeth Robinson

Argentina & Chile event - NOW CANCELLED

Unfortunately this emita event has had to be cancelled due to unforeseen circumstances.

We apologise for any inconvenience that this may have caused.

Please contact emita@emd.org.uk or call 0115 9471767 should you require any further information.